Nutrition

Understanding Iodine in Strawberry Nutrition

  • 60 min
  • 12 questions
  • 1 CEU

About this course

Learn about Iodine in the context of Strawberry nutrition, from its availability in agricultural soils to its interaction with key plant processes. The course reviews current research on Iodine and explores practical considerations for incorporating Iodine into Strawberry Nutrition programs through Fertigation.

What you'll learn

  • General concepts of Iodine and its role as a plant nutrient
  • The relationship between Iodine and plant growth, development, and stress response
  • Practical considerations for Iodine application through fertigation in Strawberry production
Syllabus

Course content

38 min

  1. Understanding Iodine in Strawberry Nutrition

Watch the full video to access the assessment

Speakers

Dr. Katja Hora

Research Manager, SQM

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Karla Abundis

Business Development Manager, SQM Mexico

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SQM Nutrition
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